Performance Food Group - - Responsibilities: Oversee the receiving dock area to receive, inspect, identify, count and verify quality and labeling of all materials and supplies; Coordinate the storage of supplies and enter information into inventory database; Ensure safety and quality standards and maintain efficient flow of product through the production process; Coordinate and/or unload and transport items to staging areas in appropriate warehouse with forklift / pallet jack; Perform general housekeeping duties and complete necessary paperwork