Set up dish machine with clean components to include grates, detergent, drying agent, water, etc. Separate refuse for garbage cans from scraps to be run through disposal. Run all dirty items through dish machine for cleaning and returns clean items to stock. Maintain a steady pace to meet demand for dishes, glassware, silverware, pots, pans, utensils, etc. Participate in additional maintenance and cleaning chores as directed. Observe careful work habits and conditions in areas of sanitation, safety, breakage, and waste control. This job description in no way states or implies that these are the only duties to be performed by the associate occupying this position. Associates will be required to perform any other job-related duties assigned by their supervisor. This document does not create an employment contract, implied or otherwise, other than an "at will" employment relationship. Qualifications, Education, Experience, Skills, and Abilities: Medium work-exerting up to 50 pounds of for...Dishwasher, Restaurant